Rinse potatoes well and add to a medium saucepan. Add water, covering potatoes, cook on medium heat for 12 minutes.
Drain potatoes and add to air fryer. Add salt and spray lightly with olive oil or drizzle with 1 tbsp olive oil. Cook for 13 minutes at 375°F, until crispy and golden brown.
Enjoy!
Notes
When adding fries to the air fryer, make sure to place them evenly inside the basket so they can cook evenly. Don't stack them or they all won't cook thoroughly!
If cooking in batches, set aside fries in the oven and keep warm at 200°F until all batches have been completed.